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Almost every country or cuisine has some type of street food, from fish and chips in the UK to Pad Thai in Thailand and churros in Spain, to name a few. Street food is reasonably priced, ready-to-eat food or drink sold by a hawker or vendor in a public place, such as a market or fair, often from a portable booth, cart, or truck. Locals eat it everyday and visitors revel in it as they discover the traditional foods often not available in tourist restaurants. The recipes are arranged geographically so that the user can travel from the chapter on Africa and the Middles East, to those on Latin America, the Caribbean Asia, Europe, and North America.

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Street Food

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